Instant Pot Chicken Cacciatore is a delectable Italian dish that brings the warmth and comfort of rustic flavors straight to your table in a fraction of the time. This dish features tender chicken simmered with vibrant bell peppers, earthy mushrooms, and savory tomatoes, all infused with a medley of herbs and spices. The Instant Pot method not only speeds up the cooking process but also ensures that the chicken remains juicy and full of flavor. Perfect for busy weeknights or cozy family dinners, this recipe is sure to please everyone at the table.
Why You Will Love This Recipe
You’ll love this Instant Pot Chicken Cacciatore for several reasons. Firstly, the robust flavors of the tender chicken combined with the sweet and tangy sauce are simply irresistible. Secondly, the ease of cooking in an Instant Pot means you can have a homemade meal ready in under an hour without the fuss of traditional stovetop cooking. This recipe is also a great fit for those looking for a wholesome meal, as it is packed with vegetables and lean protein, making it a balanced option for any lifestyle.
Tips and Tricks
- Sear the Chicken: For enhanced flavor, always use the ‘Sauté’ function of the Instant Pot to brown the chicken before pressure cooking. This caramelization adds depth to your sauce.
- Use Fresh Herbs: Whenever possible, opt for fresh herbs like basil and parsley. They add an aromatic freshness that dried herbs can’t fully replicate.
- Don’t Skip the Marinara: A good quality marinara sauce can elevate the dish. Look for one with no added sugars or preservatives for a healthier option.
- Thicken the Sauce: If you prefer a thicker sauce, after cooking, you can set the Instant Pot to ‘Sauté’ and let it simmer for a few minutes to reduce the sauce.
Make Ahead Tips
You can prep several components of this dish in advance. Chop the bell peppers and mushrooms a day earlier and store them in an airtight container in the refrigerator. You can also marinate the chicken overnight in the seasoning and some olive oil for maximum flavor. Cooked Chicken Cacciatore can last in the fridge for up to 4 days, making it a great option for meal prep.
Recipe Variations
- Protein Swaps: Instead of chicken, try using boneless beef chuck or turkey for a different protein. Adjust the cooking time accordingly.
- Add Olives: For a Mediterranean flair, consider adding a handful of sliced black or green olives to the sauce.
- Spicy Kick: Add red pepper flakes or diced jalapeños for a spicy version of this dish.
How to Serve
Serve your Instant Pot Chicken Cacciatore over a bed of creamy polenta or whole grain pasta to soak up the delicious sauce. Garnish with freshly chopped parsley and a sprinkle of grated Parmesan cheese. A side of crusty bread can also be perfect for mopping up the extra sauce.
Pairing Suggestions
Pair your meal with a robust Italian red wine like Chianti or a light, crisp Pinot Grigio. For a non-alcoholic option, a sparkling water with a twist of lemon can refresh the palate. Complement the dish with a simple arugula salad dressed in olive oil and balsamic vinegar, and finish with a light dessert such as panna cotta or a fruit tart.
How to Store
Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. For longer storage, freeze portions in freezer-safe bags or containers for up to 3 months. To reheat, simply thaw in the fridge overnight and warm on the stove or in the microwave until heated through.
Equipment Needed
- Instant Pot (or any electric pressure cooker)
- Cutting board and knife
- Measuring cups and spoons
- Wooden spoon or spatula
Dietary Adaptations
- Gluten-Free: Ensure that your marinara sauce is gluten-free, and serve over gluten-free pasta or polenta.
- Dairy-Free: Omit any cheese garnishes for a dairy-free version.
- Vegan: Substitute chicken with firm tofu or chickpeas, and use vegetable broth instead of chicken broth.
Seasonal Adaptations
In the summer, use fresh tomatoes instead of canned for a brighter flavor. In the fall, consider adding seasonal vegetables like zucchini or butternut squash for a heartier dish.
Recipe FAQs
- Can I use frozen chicken? Yes, you can use frozen chicken, but increase the cooking time by 3-5 minutes.
- How can I thicken the sauce? After cooking, use the sauté function to reduce the sauce for a thicker consistency.
- Can I substitute the chicken for something else? Absolutely! Beef or turkey can be good substitutes, just adjust the cooking time as needed.
How To Make instant pot chicken cacciatore
Instant Pot Chicken Cacciatore
Instant Pot Chicken Cacciatore is a delectable Italian dish that brings the warmth and comfort of rustic flavors straight to your table in a fraction of the time.
Ingredients
- 2 lbs boneless, skinless chicken thighs
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 bell pepper (red or green), sliced
- 1 cup mushrooms, sliced
- 1 can (14 oz) diced tomatoes
- 1 cup marinara sauce
- 1 cup chicken broth
- 2 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
- 2 tbsp olive oil
- Fresh parsley for garnish
Instructions
- Set the Instant Pot to 'Sauté' mode and add olive oil.
- Season the chicken thighs with salt and pepper. Sear them in the pot until browned on both sides, about 3-4 minutes per side. Remove and set aside.
- In the same pot, add the diced onion and garlic. Sauté until translucent, about 2-3 minutes.
- Add the sliced bell pepper and mushrooms, cooking for another 2 minutes.
- Pour in the diced tomatoes, marinara sauce, and chicken broth. Stir to combine.
- Add the oregano and basil, mixing well.
- Return the chicken to the pot, ensuring it is submerged in the sauce.
- Close the lid, set the pressure valve to seal, and cook on high pressure for 10 minutes.
- Once the cooking time is complete, allow for a natural pressure release for about 5-10 minutes before performing a quick release for any remaining pressure.
- Remove the chicken and shred it if desired. Stir the sauce to combine and adjust seasoning if necessary.
- Serve over pasta or polenta with a garnish of fresh parsley.
Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 339Total Fat 17gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 12gCholesterol 186mgSodium 666mgCarbohydrates 9gFiber 2gSugar 5gProtein 39g
All Chicken Recipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Final Thoughts
Instant Pot Chicken Cacciatore is not just a meal; it’s an experience that brings the heart of Italian cooking into your home with remarkable ease. With its comforting flavors and vibrant ingredients, this dish is sure to become a family favorite. So gather your loved ones, serve it up, and enjoy the delightful blend of flavors and the joy it brings to the table. Happy cooking!